Name: Edamame Chicken Salad
Ingredients: 1 1/4 cup shelled edamame beans (or 5 cups in pods); 1 cup water; 3 tbsp almond butter; 1 tbsp sesame oil; 1 tbsp soy sauce; 1/4 cup rice vinegar; 1 clove garlic; 1 medium carrot; 1 small zucchini; 1 small yellow squash; 1 cup cooked chicken; 1 green onion; 2 tbsp chopped peanuts

Ingredients of Edamame Chicken Salad

You need 1 1/4 cup of shelled edamame beans (or 5 cups in pods).
Prepare 1 cup of water.
Prepare 3 tbsp of almond butter.
Prepare 1 tbsp of sesame oil.
Prepare 1 tbsp of soy sauce.
It's 1/4 cup of rice vinegar.
You need 1 clove of garlic.
You need 1 medium of carrot.
You need 1 small of zucchini.
Prepare 1 small of yellow squash.
It's 1 cup of cooked chicken.
Prepare 1 of green onion.
Prepare 2 tbsp of chopped peanuts.

Edamame Chicken Salad instructions

Prep: julienne carrots, zucchini, squash. Clean and press garlic..
Cook and dice chicken.
Heat Edamame and water in micro cooker for 3-4 minutes on high. Drain and cool completely..
Combine almond butter, oil, soy sauce, vinegar and garlic. Mix well..
Toss vegetables, cooked chicken, and beans. Chill 30 minutes or until ready to serve..
Sprinkle with green onion and peanuts..

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