Banana Bars made with the addition of chocolate chips and peanut butter are a healthier spin on this classic treat.
Made without the addition of oil and naturally sweetened, these Chocolate Chip Peanut Butter Banana Bars are soft, chewy, and the perfect combination of banana, peanut butter, and chocolate!
Can be made gluten-free and are vegan as well!
Ingredients of peanut butter banana Chocolate chip cookie bars
- It's 1 1/4 cup of all-purpose flour.
- You need 1 tsp of baking soda.
- You need 1 tsp of salt.
- It's 1 cup of butter, melted and cooled.
- It's 1 cup of sugar.
- You need 1/2 cup of firmly packed brown sugar.
- Prepare 2 large of eggs slightly beaten.
- It's 2 tsp of vanilla extract.
- It's 1 cup of semi sweet chocolate chips.
- Prepare 2 large of very ripe bananas.
- It's 4 tbsp of peanut butter.
peanut butter banana Chocolate chip cookie bars instructions
- Pre heat oven to 325°F.
- Grease 13x9 glass dish.
- Mix the flour, baking soda and salt together and set Side.
- in another bowl, Hand mix the melted butter and the white and brown sugar until blended well..
- .
- Add the eggs and vanilla to the butter, sugar mixture..
- And the flour mixture, mixing just until combined..
- Add the peanut butter, and bananas. (you can slice or mash them, I choose to slice and quarter mine).
- Pour into greased baking dish and bake for 40 to 60 minutes, rotating the dish after twenty minutes..
- After checking to see if it's cooked throughly, let Cool for 10-15 minutes and cut into squares, and cover dish with foil! Taste delish with a glass of cold milk or strawberry ice cream!.
Peanut Butter Banana Bars are packed with bananas, whole wheat flour, peanut butter and chocolate chips. Perfectly sweet, filling & satisfying snack! Peanut Butter Banana Bars are perfect for breakfast, lunch, or a snack! They are delicious, filling and your whole family will love them. I love that they have a ton of bananas in them.
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