While this banana bread may look like a humble loaf speckled with chocolate chips, it is so much more than that.
This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe!
But I will tell you I have officially cracked the banana bread code here.
Ingredients of Chocolate Chip Banana Bread
- It's 1/2 cup of (8 tpsb) Unsalted Butter, softened.
- Prepare 2/3 cup of Granulated Sugar.
- It's 2 of large Eggs.
- You need 3 of Bananas (very ripe).
- Prepare 1/2 tsp of Vanilla Extract.
- You need 1 1/2 cups of All-purpose Flour.
- You need 1 tsp of Baking Soda.
- It's 1/2 tsp of Salt.
- It's 2/3 cup of Chocolate Chips (semisweet).
Chocolate Chip Banana Bread instructions
- Preheat the oven to 350deg F. Butter and flour a bread loaf pan.
- In a mixing bowl using paddle attachment, cream together softened butter and sugar. Add the 2 lightly beaten eggs..
- Mash bananas with a fork until consistency of chunky sauce and add them to the mixing bowl along with vanilla Mix until well blended..
- In a separate bowl, whisk together dry ingredients : Flour, Baking soda and Salt. Add to the mixing bowl and mix until well incorporated..
- Fold in most of the chocolate chips then transfer to the prepared bread pan. Sprinkle the remaining chocolate over the top and bake at 350 deg F for 55-65 mins or until a toothpick inserted into the center comes out clean. Let the banana bread rest for 10 mins before transferring to a wire rack to cool..
Chocolate Chip Banana Bread-super moist banana bread loaded with melty chocolate chips. This easy to make banana bread will be everyone's new favorite banana bread recipe, the chocolate chips make the loaf extra special! This recipe uses four bananas, which is more than is typical for a single loaf. The natural sugars from the ripe, brown bananas keep the bread incredibly moist for up to one week, even sliced. This is the best Chocolate Chip Banana Bread recipe!
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