Banana bread is a type of bread made from mashed bananas.
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads.
An hour of waiting while your.
Ingredients of Banana Bread
- Prepare 1/2 cup (113 grams) of softened BUTTER.
- It's 1 cup of granulated SUGAR.
- It's 2 of beaten EGGS.
- Prepare 4 pcs of BANANAS.
- Prepare 1 1/2 cup of all-purpose FLOUR.
- Prepare 1 tsp of BAKING SODA.
- You need 1/2 tsp of SALT.
- You need 1/2 tsp of VANILLA.
Banana Bread instructions
- Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit).
- Cream together butter and sugar.
- Add eggs and crushed bananas. Combine well..
- Sift together, flour, soda and salt. Add vanilla. Do not over mix..
- Pour into greased loaf pan..
- Bake for 55 minutes..
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Easy homemade banana bread recipe with ripe bananas, flour, butter, brown sugar, eggs, and Jump to the Easy Banana Bread Recipe or watch our quick recipe video to see how we make it. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. Banana bread is perfect for using up overripe bananas - the browner they are the better.
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