Peanut Butter and Banana Muffins Extra Peanut Butter on your Peanut Butter Muffin. And if you are a peanut butter lover, like me, I highly recommend spreading a spoonful of peanut butter over the warm peanut butter banana muffin. I am going to have to make another batch of these Peanut Butter Banana Muffins when my boys aren't around.

Ingredients of Peanut Butter and Banana Muffins

  1. It's 128 grams of Plain flour.
  2. You need 1 tsp of Baking powder.
  3. You need 1 of Egg.
  4. It's 1 1/2 of - 2 Ripe Banana.
  5. It's 60 ml of Soy milk (milk or water).
  6. Prepare 4 tbsp of Peanut butter.
  7. You need 1 dash of Salt.

Peanut Butter and Banana Muffins instructions

  1. Put all the ingredients except for the flour and baking powder in a food processor, and blend until smooth..
  2. Put the mixture into a bowl and sift in the flour and baking powder. Mix everything together, taking care not to over mix..
  3. Bake at 180ºC (350ºF) for 10-12 minutes. When a skewer poked through comes out clean, they are done..

Healthified peanut butter banana muffins that you can actually feel good about eating. Sweetened with honey and mashed bananas, left moist from ripe bananas and protein-packed Greek yogurt, whole-wheat, creamy peanut butter, mini chocolate chips, and a melted peanut butter drizzle. How to make Flourless Peanut Butter Banana Muffins. Grease a regular size muffin pan with cooking spray, set aside. Fold in the chocolate chips by hand.

Get Latest Recipe : HOME