#ragi valcano muffin

Ingredients of #ragi valcano muffin

1. You need of 😊 Muffin Ingredients.
2. Prepare 1 cup of Ragi flour.
3. Prepare 2 tbsp of Nutiva Organic.
4. It's 1 large of potato mashed.
5. You need 1/2 cup of Coconut Flour.
6. It's 2 tbsp of cocoa powder.
7. Prepare 3/4 cup of brown sugar.
8. You need 1/4 cups of milk, 1/4cup honey 1/4chocolate syrup,.
9. It's 1/2 tsp of bakingPowder.
10. Prepare 1 tbsp of creamy peanut.
11. You need 1/4 of cupChocolate chips.
12. Prepare 1 tbsp of brown sugar.
13. It's 2 teaspoons of vanila extract.
14. Prepare of 😊 cream Ingredients... For light cream......
15. You need 1 tbsp of vanilla extract.
16. You need 2 teaspoons of butter.
17. It's 2 teaspoons of peanut butter.
18. Prepare 1 tbsp of heavy cream.
19. It's of For dark shade....use dark chocolate syrup.
20. You need of 😊For white cream shade use(cooked rice +milk) fine paste.
21. It's of For topping...use honey.

#ragi valcano muffin step by step

1. Muffins making.............Mix all ingredients in a small bowl.Spray muffins container with non stick spray or vegetable oil.
2. Pour in batter and microwave 2 to 2½ minutes.keep aside and let them cool and then demould..
3. In a bowl, beat peanut butter and vanilla extract until smooth. Gradually beat in brown sugar until well combined. Gradually beat in heavy cream. Beat at least two minutes until light and fluffy..
4. 😊Plating... In the centre of the plate place muffin.Then top white creamy paste then light peanut butter cream and pour some dark syrup on the base muffins.Now take another muffins and crumble it.Take some portion and make a small ball. Place it on the base muffin and top the creams.Finally coat with honey syrup..our RAGI _VOLCANO muffin is ready to eat thank you so much and happy cooking 😍😍😍!!!.

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