Fudgy brownies filled with peanut butter cups and topped with a peanut butter swirl.
Peanut butter gives these brownies a flavor and protein boost — one reason we love to pack them in lunches.
But they never lose the rich chocolatey flavor that makes brownies the best bar around.
Ingredients of peanut butter brownies
- It's 2 cup of chopped up miniture peanut butter cups.
- Prepare 3/4 cup of peanut butter.
- You need 1 cup of softened butter.
- Prepare 3 cup of sugar.
- It's 2 tbsp of vanilla.
- Prepare 4 of eggs.
- Prepare 1 1/2 cup of all purpose flour.
- It's 1 cup of unsweetened coca powder.
- It's 1/2 tsp of salt.
- It's 3/4 cup of from packaged reeses pieces.
peanut butter brownies instructions
- preheat oven 350°F.
- combine butter, sugar, peanut butter, vanilla in large bowl.
- mix in eggs one at a time till creamy.
- in medium bowl stir together flour, salt, and coca.
- mix dry mixture slowly to wet mixture till well combined.
- stir in chopped peanut butter cups.
- spread brownies into greased 9 x 13" baking dish.
- evenly sprinkle packaged reeces pieces over top of brownies.
- bake for 25 - 30 minutes.
Allow brownies to cool completely before cutting. For the peanut butter you need to use creamy peanut butter (like Skippy), not crunchy or natural. When you spoon dollops of peanut butter on the brownies, make sure they are small, otherwise they. THIS is the most fudgiest and best Peanut Butter Brownies recipe you will find on earth. They're ultra fudgy, super gooey and irresistibly chocolatey!.peanut butter frosted brownies -- classic fudgy brownies topped with a silky-smooth peanut.
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