For a refined-sugar-free version of these No-Bake Chocolate Peanut Butter Oat Bars, substitute brown sugar with coconut sugar or any other un-refined granulated sugar of your choosing.
These bars would also be a great way to supplement a lunch or even have as a quick breakfast with a side of fruit.
I think the moral of the story is that it's hard to go wrong with this recipe, so I hope you and your family enjoy them just as much as we do!
Ingredients of No Bake Peanut Butter Oat Bars
- You need 1 1/4 cup of old fashioned rolled oats.
- It's 1 cup of all natural peanut butter.
- Prepare 1/3 cup of pure maple syrup.
- It's 1/2 cup of mix-ins of choice: we like walnuts & pumpkin seeds.
No Bake Peanut Butter Oat Bars instructions
- Line a 8x8" pan with parchment paper and set it aside. Mix all the ingredients together in a large bowl. Turn out the mixture into the prepared pan and flatten it down evenly. Pop it in the fridge to firm up for a couple of hours, then cut them into square bars..
- That's it! Store them covered in the fridge for 5-7 days or freeze them if you want them to last even longer..
Add peanut butter and maple syrup, process until combined. You might have to stop a few times and scrape down the walls. How do I make my kids like these peanut butter bars? I don't get it - oats, peanut butter, chocolate chips - everything they like. Healthy, chewy no bake peanut butter granola bars packed with peanut butter, honey, chia seeds, flax, almonds, and drizzled with dark chocolate.
Get Latest Recipe : HOME
