Peanut Butter Oatmeal Cookies Soft and chewy peanut butter oatmeal cookies are made with all butter (no shortening) and are packed full of texture thanks to instant oats! These Peanut Butter Oatmeal Cookies are incredibly soft and loaded with peanut butter flavor. They're vegan, refined sugar-free, and gluten-free.

Ingredients of Peanut Butter Oatmeal Cookies

  1. Prepare 0.5 cup of peanut butter.
  2. It's 0.5 cup of sugar.
  3. Prepare 2 of eggs.
  4. You need .25 tsp of salt.
  5. Prepare 1.25 cups of quick oats.
  6. You need 0.5 tsp of baking soda.

Peanut Butter Oatmeal Cookies step by step

  1. Mix peanut butter, sugar and eggs together in bowl. Mix well.
  2. Add oats, salt and baking soda. Continue to mix..
  3. Using wet hands and a teaspoon, form into 2 inch balls and drop onto parchment lined baking sheet..
  4. Bake in 350 oven for 6-8 mins..
  5. Remove from oven and place onto cooling rack..

The best part about making cookies is, in my opinion, eating the dough. These peanut butter oatmeal cookies are soft, chewy and filled with peanut butter goodness. These Peanut Butter Oatmeal Cookies will blow your mind! Tons of peanut butter flavor (actual peanuts optional) paired with some chewy oats for an amazing texture. They are so tender and totally melt in your mouth!

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