Chicken Ghee Roast A Mangalorean delicacy, Chicken Ghee Roast, is a classic recipe among South Indian chicken dishes. Its origins go back to a small town, Kundapur, close to Mangalore. Chicken Ghee Roast is an easy recipe to cook.

Ingredients of Chicken Ghee Roast

  1. It's 4 kg of chicken.
  2. It's 3 Tablespoons of ghee.
  3. It's 3 of Big Onions sliced -.
  4. Prepare Leaves of Chopped Coriander.
  5. Prepare of Salt.
  6. It's of Ingredients for Marinates Chicken.
  7. It's 1 cup of Yogurt.
  8. You need 2 Tablespoons of Lime Juice.
  9. It's 2 Teaspoon of Turmeric Powder.
  10. Prepare of Salt as required.
  11. It's of Ingredients Part B (Roast and Grind it to a paste).
  12. It's 15-16 of Dry Chillies.
  13. It's 1 Tablespoon of BlackPepper.
  14. It's 1 Tablespoon of Coriander Seeds.
  15. It's 1 Tablespoon of Cumin Seeds.
  16. You need 1 Tablespoon of Fenugreek Seeds.
  17. Prepare 3 Tablespoon of Lemon Juice.
  18. It's 10-12 of Garlic Cloves.
  19. It's of Ginger.
  20. Prepare of Water - if needed.

Chicken Ghee Roast instructions

  1. Cut the chicken into medium size pieces, wash & drain it. Marinate it with the ingredients mentioned under 'For the marinate’ and let it for 2 to 3 hours or more (I marinated it for 1 hour).
  2. Heat a non stick pan & dry roast the chillies, pepper, fenugreek, coriander & cumin seeds. Using a little water grind all these ingredients along with the ginger-garlic.
  3. & lemon juice to a fine paste. Retain the masala from the grinder..
  4. Heat 3 Tblspn of ghee in a wide thick nonstick pan and add onions and saute..
  5. In the same pan add the masala paste and mix it well and let it till the raw smell vanishes and the oil leaves the sides of the pan..
  6. Add the marinated chicken pieces & salt to taste. Cook on a medium high flame till the chicken cooks well..
  7. Garnish with onions & chopped coriander leaves & turn off the flame. Serve hot as a side dish with rice..

Chicken ghee roast is a spicy and tangy Mangalorean delicacy. I never heard of this recipe until one of my subscribers on YouTube asked me to post this recipe. googled for the recipe and got it finally. Ghee Roast Chicken Also called Mangalorean Chicken Ghee Roast or Kundapur Chicken is an Indian roast chicken dish made with Ghee, whole spices, tamarind and jaggery. Chicken Ghee Roast is a delicious recipe had along with rice, roti, chapathi and a lot more. This chicken is going to be highly aromatic because of the ghee and the fresh chettinad masala.

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