The meat from chicken drumsticks is sweet and tender, together with the crispy fried skin and a mouth-watering garlic and butter fragrance. (contributed by Heina Phuong) Parmesan Chicken Drumsticks with Garlic Butter - A gluten-free, oven-baked chicken that's better than fried!
It's low carb and keto friendly too!
If you can have bread, try dipping it in the delicious garlic butter!
Ingredients of Garlic Butter Fried Chicken Drumsticks
- Prepare 3 of chicken drumsticks (with thighs attached).
- It's 3 teaspoons of fish sauce.
- It's 1 teaspoon of black pepper.
- You need 1 teaspoon of MSG.
- Prepare 5 cloves of garlic.
- It's 1 of shallot.
- Prepare 10 sprigs of coriander.
- Prepare 5 sprigs of dill.
- You need 20 gr of butter.
Garlic Butter Fried Chicken Drumsticks step by step
- De-bone chicken drumsticks and thighs and cut the meat into 2 cm pieces.
- Mince the garlic and shallots. Rinse and finely chop the coriander and dill..
- Season chicken with fish sauce, black pepper, MSG, shallots, garlic, dill, coriander in about 15-20 minutes..
- Heat up the skillet, apply butter all over until fully melted..
- When butter boils, drop chicken in to fry..
- Fry until golden brown and a little burnt on both sides..
- When chicken is thoroughly cooked, evenly golden brown, let butter drain off, transfer to a serving plate..
- This dish is best served with egg fried rice..
When all of the chicken is fried, remove the paper towel, season with salt and pepper, and give a good toss. Transfer the fried chicken to a serving dish. Creamy Garlic Butter Chicken with golden brown pan-fried chicken thighs and drumsticks in a rich and creamy sauce. This is one of the best chicken recipes and chicken thigh recipes ever! Melt ghee in a sauce pan over medium heat.
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