Butter milk pound cake I made this pound cake as a simple base for strawberries and flavored balsamic syrups. Serve this delicious buttermilk pound cake with a dusting of powdered sugar or use it as a base for dessert sauce or fresh berry sauce. Buttermilk pound cake is so moist and always a hit!

Ingredients of Butter milk pound cake

  1. Prepare 1 cup of butter.
  2. It's 1/2 cup of Crisco.
  3. You need 3 cup of sugar.
  4. Prepare 5 of eggs.
  5. It's 3 cup of flour.
  6. You need 1/2 tsp of baking powder.
  7. It's 1/2 tsp of salt.
  8. It's 1 cup of butter milk.
  9. Prepare 1 tsp of vanilla.

Butter milk pound cake step by step

  1. Preheat oven to 325..
  2. Grease bunt pan with Pam and flour..
  3. Mix all ingredients and pour into bunt pan. Place on cookie sheet as the dough may seep out of pan some..
  4. Bake for 1 hour 15 minutes or maybe longer.

Reviews for: Photos of Buttermilk Pound Cake. Reviews: Most Helpful..kitchen, Buttermilk Pound Cake might be a super lacto ovo vegetarian recipe to try. Subscribe & check out my other videos! www.youtube.com/cookingandcrafting This is a deliciously moist pound cake!! Make the most buttery pound cake with this To-Die-For Buttermilk Pound Cake! In the warmer seasons, grab your favorite fruits when serving to add a healthy twist.

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