Butter Cookies Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter Cookies

  1. It's 3 cups of flour.
  2. Prepare 1 of egg.
  3. Prepare 250 g of butter.
  4. Prepare 1 cup of sugar.
  5. It's 1 tablespoon of flavour(I use vanilla).
  6. Prepare 1 teaspoon of baking powder.

Butter Cookies instructions

  1. In a bowl, mix sugar and butter till soft and fluffy.
  2. Add egg and mix well.
  3. Add flavor.
  4. Sieve flour and mix with baking powder.
  5. Add the flour & baking powder mixture to the butter and egg mixture and knead.
  6. Use your cookie cutter and cut out the shape.
  7. Bake for 20mins and allow to cool before serving.

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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