Join Eric from Simply Elegant Home Cooking.
Heat a large heavy skillet over medium-high heat.
The entire meal was quick and easy to prepare, making it ideal for a weeknight.
Ingredients of Brad's red wine NY steaks with grilled asparagus
- Prepare of For the steak.
- It's 3 of 10 - 12 Oz NY steaks.
- It's 3 tbs of butter.
- Prepare 1 of medium sweet onion, sliced thin.
- It's 12 Oz of shitake mushrooms, sliced.
- You need of For the marinade.
- You need 1 cup of red wine like burgundy or cabernet.
- Prepare 1 tbs of brown sugar.
- You need 1 tbs of balsamic vinegar.
- You need 2 tbs of red wine vinegar.
- It's 2 tbs of minced garlic.
- Prepare 1 tbs of black pepper.
- It's Pinch of sea salt.
- Prepare of For the asparagus.
- It's 1 1/2 lbs of asparagus.
- You need 2 tbs of olive oil.
- You need 1 tsp of garlic powder.
- Prepare 1 tsp of steak seasoning.
- It's of Garnishes.
- It's of Steak sauce.
- Prepare of Horseradish.
- It's of Parmesan cheese.
- It's of Au jus.
Brad's red wine NY steaks with grilled asparagus step by step
- Mix all the marinade ingredients in a LG bowl. Add steaks and marinade a couple hours. Turn fairly often..
- Cut the tough ends off of the asparagus. I like to use thicker spears to handle the grilling better. Mix with rest of asparagus ingredients and let sit..
- Melt butter in a LG frying pan. Carmelize onion and mushrooms over medium low heat. Stir often..
- Preheat and clean grill. Grill steaks and asparagus over medium high heat until asparagus is tender and steaks are at desired doneness. I always cook rare. The first time you flip steaks pour a little marinade over them.
- When steaks are done, plate. Top with a little steak sauce, then onion and mushrooms. Top with cheese. Use other desired garnish. Serve with asparagus and bacon cheddar mashed potatoes. Enjoy..
You can't really go wrong with steak and mushrooms, plus some good French technique to get you there. Remove steak from marinade; discard marinade. Place steak in center of grid over medium, ash-covered coals; arrange asparagus around steak. Grilled steak recipe with summer veggies and a red wine glaze. This is a Dairy Free, Gluten Free recipe with Beef and is perfect for Dinner. grilled steak with red wine glaze.
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