Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter cookies

Prepare 2 cup of all purpose flour.
Prepare 1/2 teaspoon of baking powder.
It's 1/2 teaspoon of salt.
It's 1 and 1/2 cubes of butter unsalted.
It's 1 cup of sugar.
You need 1 of large egg.
It's 1/2 teaspoon of vanilla essence.
It's 1/2 cup of desicated coconut.

Butter cookies step by step

Whisk together flour,baking powder and salt in a small bowl..
Beat together butter and sugar in a large bowl with an electric mixer at medium high speed until plate and fluffy,about 3minutes.then add flour mixture untill just combind..
From dough on a baking sheet until firm,atleast 4hours.cookies to roll into square (any)shape..
Preheat oven at 220°..
Cut 1/8inch thick slices with a heavy knife to fill 2 ungreasd large baking sheets,arrange slice 1 inch apart..
Bake cookies,switching position of sheets halfway through baking,untill edges are golden,12 to 15 minutes cool on sheets 3 minutes,then transfer with a metal spatula to racks completly..
Ready for butter cookies..

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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