Butter cookies—also known as Dutch biscuits—are delicious, crispy cookies that are quick and easy to make. Even better, the recipe only uses pantry staples! These Butter Cookies have such a light texture that they almost melt in your mouth!

Ingredients of Butter Cookies

Prepare 2 cup of butter.
It's 1 cup of granulated sugar.
You need 4 cup of all purpose flour.
You need 1 tbsp of almond extract or vanilla.

Butter Cookies step by step

Preheat oven to 350.
Cream butter and sugar until fluffy. Stir in almond extract and flour one cup at a time.
Form cookies into dough balls and press fork into top.
Bake 10-12 minutes until bottoms of cookies are golden brown.

This great butter cookie recipe is a favorite of my nephews, who love the creamy frosting. Beat butter, confectioners' sugar, vanilla and enough milk to reach a spreading consistency. Butter Cookies are simple, flavorful cookies loved for holidays and parties. Soft, delicious homemade cookies that are easily made and are always a classic favorite. The Best Butter Cookies are a.

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