In a medium bowl, whisk together flour and salt. In a medium bowl using a hand mixer, beat butter and sugar until light. It had to be buttery, a little crumbly (like shortbread), and not too sweet.
Ingredients of Butter Cookies
- It's 1.5 cups of sugar.
- You need 3 of eggs.
- You need 1 pound of butter.
- It's 1/4 tsp of baking soda.
- Prepare 4.5 cups of flour.
Butter Cookies step by step
- Cream butter and sugar.
- Add eggs and mix together.
- Add flour and baking soda and mix well.
- Bake at 350 degrees for 10 minutes.
The dough is like my spritz cookies, but with a little milk to make it pipe-able. Make sure it's properly softened to room temperature before beginning. I made the ice box version because it's so quick. Used colored sugar to make them pretty. I really need to find an easy to use cookie press because I'd love to make the spritz version.
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