Butter cookies In a medium bowl, whisk together flour and salt. In a medium bowl using a hand mixer, beat butter and sugar until light. It had to be buttery, a little crumbly (like shortbread), and not too sweet.

Ingredients of Butter cookies

  1. It's 4 cups of flour.
  2. It's 250 g of butter.
  3. It's of I egg.
  4. You need of I cup of sugar.
  5. You need of I tspn baking powder.
  6. It's 1/2 of tspn baking soda.
  7. Prepare Pinch of salt.
  8. Prepare of Chocolate chips.
  9. It's of Sprinkles.

Butter cookies instructions

  1. In a bowl add 250g of butter and one cup of sugar...mix with a mixer until fluffy.
  2. Add egg, baking powder,baking soda,vanilla flavour n mix.
  3. Then add your flour...knead the dough...make small ball out of the dough.
  4. Grease a baking tray with butter.
  5. Pour some sprinkles on ur palm, pick some balls n press a little bit on the sprinkles to attain a little bit flattened round shape.
  6. While on some other balls press in some pieces of chocolate chips n flatten them a little bit.
  7. On the rest of the balls use a fork n press to make the lines on the fork appear....bake in a preheated oven on low heat for 10 mins.

The dough is like my spritz cookies, but with a little milk to make it pipe-able. Make sure it's properly softened to room temperature before beginning. I made the ice box version because it's so quick. Used colored sugar to make them pretty. I really need to find an easy to use cookie press because I'd love to make the spritz version.

Get Latest Recipe : HOME