In a medium bowl, whisk together flour and salt.
In a medium bowl using a hand mixer, beat butter and sugar until light.
It had to be buttery, a little crumbly (like shortbread), and not too sweet.
Ingredients of Butter cookies
- Prepare 3 cup of Flour.
- Prepare 250 g of Butter.
- Prepare 1/2 cup of Sugar.
- You need of Flavour.
- You need 1 of Egg.
Butter cookies step by step
- Add all the ingredients in a bowl mix it well then cut it to your desired shape and put in freezer it for 20 minutes then bake it for 20minutes.
The dough is like my spritz cookies, but with a little milk to make it pipe-able. Make sure it's properly softened to room temperature before beginning. I made the ice box version because it's so quick. Used colored sugar to make them pretty. I really need to find an easy to use cookie press because I'd love to make the spritz version.
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