Our favorite creamy and fluffy buttercream frosting that is still perfect for piping and decorating.
After failing to find the perfect recipe for buttercream icing, I found one that worked for me and then.
This is my favorite vanilla buttercream.
Ingredients of Vanilla Buttercream Frosting
- It's 4 stick of butter(i use margarine).
- Prepare 6 cup of confectionary sugar( sugar crystals).
- It's 5 tbsp of milk.
- Prepare 3 tsp of vanilla extract.
- Prepare 1 of hand mixer.
Vanilla Buttercream Frosting step by step
- With the hand mixer, beat the butter in a large bowl for about 5 minutes until creamy..
- After the butter is creamy, add one cup at a time of the sugar and beat roughly about 2 minutes each time..
- After all the sugar is combined, beat in the vanilla extract and a tablespoon of milk every so often until you get the consistency you want. More milk means softer frosting and less means a more firm frosting..
- Taste the frosting and if you so please, you may add more sugar if needed. Add food coloring if you want to have different colors of frosting. Enjoy!!.
This is my favorite vanilla buttercream frosting - fluffy, creamy, velvety, and not way too sweet. It's the perfect buttercream icing recipe for cake decorating and cupcakes. This frosting is so easy to make! Learn how to make great vanilla buttercream every time! Gale Gand makes a guaranteed quick version of classic buttercream frosting.
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