White Cake with buttercream frosting Extremely easy to frost and pipe decorations. The one kind of cake that I sometimes will eat is wedding cake. A really good and moist white cake with hint of almond extract.

Ingredients of White Cake with buttercream frosting

  1. Prepare 2 cup of all-purpose flour.
  2. It's 2 tsp of baking powder.
  3. You need 1/2 tsp of salt.
  4. You need 1/2 cup of shortening.
  5. You need 2 of eggs.
  6. You need 1 1/2 cup of sugar.
  7. You need 1 tsp of vanilla extract.
  8. It's 1 1/4 cup of milk.

White Cake with buttercream frosting instructions

  1. Preheat oven to 350°F Fahrenheit..
  2. Mix.
  3. Then mix in another bowl.
  4. Then add dry ingredients to other mixture..
  5. Pour into a well greased 9x12 pan. Bake for 40 minutes..

Basic White Two-Layer Cake and White Buttercream Frosting. Basic White Two-Layer Cake and White Buttercream Frosting. This is hands-down the best made-from-scratch white cake recipe I have ever tried! White chocolate buttercream frosting makes a delicious frosting recipe for cakes, cupcakes, cookies, and so many more sweet treats! There's just something about white chocolate buttercream frosting that is perfect when paired with a rich dark or milk chocolate cake or cupcake I think.

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