Cornbread with Honey Whipped Butter Alternate method: add in a bit of cinnamon and hint nutmeg for a delicious spiced version. Home » Holiday » Thanksgiving » Pumpkin Cornbread Muffins & Whipped Honey-Maple Cinnamon Butter. This post may include affiliate links.

Ingredients of Cornbread with Honey Whipped Butter

  1. Prepare of Ingredients for corn bread:.
  2. Prepare 1 cup of flour.
  3. Prepare 1 cup of yellow cornmeal.
  4. It's 1/2 cup of sugar.
  5. Prepare 1 teaspoon of salt.
  6. Prepare 3 1/2 teaspoons of baking powder.
  7. Prepare 1/3 cup of unsalted butter melted.
  8. You need 1 of egg beaten.
  9. You need 1 cup of milk.
  10. It's of Ingredients for honey whipped butter:.
  11. You need 1/4 cup of butter softened.
  12. It's 2 Tablespoon of honey.

Cornbread with Honey Whipped Butter step by step

  1. In a large mixing bowl, mix all the dry ingredients. In a medium bowl, mix all the wet ingredients. Combine the dry and the wet ingredients, mix until there are hardly any lumps..
  2. Preheat mini loaf pans in the air fryer at 400F (200C) for 2 minutes..
  3. Spray some oil into loaf pans. Scoop the batter into the pans, about 3/4 full, and air fry at 300F (150C) for about 20-22 minutes until the toothpick comes out clean or the internal temperature exceeds 194F (90C)..
  4. In the meantime, use a mixer to whip the butter until fluffy. Then, add the honey and continue to mix until well incorporated..
  5. Spread the butter on to a slice of cornbread to serve..

Make it extra-savory with fresh corn or peppers. We've been making Lion House Rolls for years now, and as good as they are all by themselves, they are even more AMAZING with this whipped honey butter recipe! This stuff is delicious on hot rolls, muffins, waffles, pancakes, homemade bread, toast or any other favorite carb! In a medium bowl, whip butter, honey, salt, and cinnamon until fluffy. Lauren Miyashiro Food Director Lauren Miyashiro is the Food Director for Delish.com.

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