Chili-Lime Corn The hint of chili and zesty lime complement the sweetness of the corn to the absolute perfection, while the cayenne pepper gives the. A little bit of butter is great, but seasoning corn with chili powder and grated lime rind takes corn from a backyard favorite to something really special. Grilling it to perfection has become second nature, but I still like to toy around with new ways to gussy it up.

Ingredients of Chili-Lime Corn

  1. You need 4 Cups of Sweet Corn.
  2. You need 4 Tbsp of Butter.
  3. It's 1 of Lime.
  4. It's 1 Tbsp of Chilli Powder.
  5. You need of Optional: 1/4 Cup Mexican queso crumbles.

Chili-Lime Corn instructions

  1. Cook corn..
  2. Drain any excess water..
  3. Add butter and stir until melted..
  4. Add juice of 1 Lime. Stir again..
  5. Add 1 Tbsp of Chilli Powder. Stir well..
  6. Serve..
  7. Optional: top with crumbles of Mexican queso..

This corn salad makes for a delicious side or salsa for a Tex-Mex feast. This grilled chili-lime corn recipe takes tender Traeger grilled corn and tops it with a chili-lime butter coating featuring Traeger Leinenkugel's rub. This Chili Lime Corn is the perfect balance of sweet and spicy. A fun way to jazz up your corn on the cob! Here's what you need: corn, olive oil, salt, pepper, chili powder, cayenne pepper, mayonnaise, lime Drizzle the corn with olive oil and sprinkle with salt and pepper.

Get Latest Recipe : HOME