" Crisp Butter Cookies "

Ingredients of " Crisp Butter Cookies "

1. It's 1/2 cup of butter, softened.
2. It's 1 cup of granulated sugar.
3. You need 5 of egg yolks.
4. You need 1 1/2 tsp of vanilla extract.
5. Prepare 2 cup of all-purpose flour.
6. It's 1/8 tsp of salt.
7. You need 1 of colored sugars.

" Crisp Butter Cookies " step by step

1. In large bowl, cream butter & sugar until light & fluffy . Beat in egg yolks. & vanilla..
2. In a small bowl, combine flour , salt. Gradually beat into creamed mixture. Mixing well ( dough will be stiff) ..
3. On a well floured surface, roll out dough to 1/8" thickness. With sharp knife or pastry cutter. Cut dough into 2-1/2" squares..
4. Place 1/2" apart onto ungreased cookie sheet. Sprinkle with colors..
5. Bake at 375° . For 7-8 min.until lightly browned. ( Watch carefully as cookies will brown Quickly. ) Remove to wire racks to cool. Store..

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