Lemon-Butter Pasta

Ingredients of Lemon-Butter Pasta

1. You need of Pasta.
2. You need Handful of (ca. 4oz) pasta.
3. You need of Sauce.
4. Prepare 2 tbsp of butter.
5. It's 1 of small scoop minced garlic.
6. Prepare 1/2 of lemon, the juice.
7. You need splash of chicken broth (optional).
8. Prepare of Few shakes of basil.
9. You need of Parmesan (however cheesy you want!).

Lemon-Butter Pasta step by step

1. Boil water. Add pasta. Cook for 10 min..
2. In a small frying pan, add butter, garlic, and lemon juice and cook on high. Then turn down and add remaining ingredients. (Chicken broth, basil, Parmesan).
3. Top with Parmesan! Add some red pepper flakes if you’re feeling spicy!.

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