Frozen peanut butter banana pie We normally buy her frozen doggy ice cream treats at the grocery store. COMBINE milk, peanut butter, bananas and honey in blender container. Peanut butter is a good source of protein, so these have got to be considered as a healthy snack?

Ingredients of Frozen peanut butter banana pie

  1. It's 8 oz of low fat cream cheese.
  2. It's 2/3 cup of peanut butter (creamy or chunky).
  3. It's 4 tbsp of honey (divided).
  4. Prepare 1/4 cup of nonfat skim milk.
  5. Prepare 3 oz of dark chocolate bar (72% cacao).
  6. It's 2 tbsp of lowfat margerine or butter.
  7. Prepare 3 large of bananas.
  8. It's 1 1/3 cup of graham cracker crumbs.
  9. You need 1/4 cup of lowfat margerine.

Frozen peanut butter banana pie instructions

  1. Preheat oven to 350°F.
  2. Melt 1/4 cup margerine and add to graham cracker crumbs. Mix thoroughly..
  3. Press mixture into a 9" pie pan. Tamp down to make a solid crust..
  4. Bake crust in oven for 8 minutes. Remove and let cool..
  5. Soften cream cheese and beat in peanut butter and 3 tablespoons honey. Add milk and beat until mixture is spreadable. Set aside..
  6. Melt chocolate bar in a double boiler. Add 1 tablespoon honey and 2 tablespoon margerine..
  7. Stir chocolate mixture until creamy. Remove from heat..
  8. Slice bananas in cross section rounds..
  9. Layer the pie: 1/2 banana sections, 1/2 peanut butter mixture, 1/2 chocolate mixture. Repeat with remaining ingredients..
  10. Place in freezer for 6+ hours. Overnight works well. Let thaw for 15 minutes before serving..

My favorite part of this bread is the extra peanut butter on top! I scooped it into a ziplock bag, snipped off. Dessert Freezer-friendly Cream Pie Peanut Butter. Peanut butter lovers, this one's for you! It's the most decadent and indulgent peanut butter pie If you want a textural twist, try freezing this pie (before topping it) and serve it semi-frozen.

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