These oatmeal cups are perfect for the whole family because they are gluten-free and nut-free with no JoAnn Billitti.
I love the Vegan Baked Banana Oatmeal Cups, so moist!
Even my husband, who..vegan breakfast on the run then this banana oatmeal smoothie is the perfect recipe for you.
Ingredients of Banana Oatmeal Vegan
- It's 1 of ripe bruised banana.
- Prepare 1/2 cup of rolled oats.
- Prepare 1 tsp of chia seeds.
- It's 1 tsp of ground flax seeds.
- You need 1/2 tsp of ground cinnamon.
- It's pinch of sea salt.
- It's 1 cup of Almond milk.
- Prepare 1 tbsp of Peanut butter.
Banana Oatmeal Vegan step by step
- Add all of the ingredients to a small pot. Cook over medium heat, stirring and mashing the banana with a spoon as it cooks..
- Cook for 8-10 minutes until thick and creamy, stirring frequently so it doesn’t burn..
- Remove the pot from the heat after 8-10 minutes and let sit for a few more minutes to thicken a little more..
- Serve warm and add any desired toppings like chopped walnuts, peanut butter, banana, chia seeds..
- If you want it a little creamier add in a little additional almond milk or any other plant based milk of choice to reach desired consistency..
- You can substitute peanut butter with any other plant based butter too..
This healthy make-ahead breakfast will keep you feeling full until lunch. This healthy banana oatmeal recipe is one of the easiest and most delicious breakfasts you will ever make! The recipe requires just FOUR main ingredients, and you can. This vegan banana bread oatmeal is my new favourite thing ever. The oatmeal is sweetened with mashed banana and dates, spiced with a bit of cinnamon and vanilla, then topped with more banana.
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