Two-Ingredient Vegan Chocolate Banana Ice Cream.
It's typically made in either a blender or food processor depending on the equipment available and your priorities (total time, hands-on time, quantity, etc.).
Love the flavor that the cinnamon and pecans add to this!
Ingredients of Vegan banana ice cream
- It's 3 of Frozen bananas.
- Prepare 100 gm of Peanut butter.
- Prepare 1 cup of Almond milk.
Vegan banana ice cream instructions
- Blend a smooth paste and freeze it for 6-10 hours.
- Re blend that again and transfer into a borosil bowl and freeze that for 10 hours.
- Remove it from freezer and enjoy it with pieces of almond.
If you've never heard of banana soft serve before, the concept couldn't be any simpler. Make Easy Healthy Banana Ice Cream without an ice cream maker! Simply blitz frozen bananas in a food processor until you have a creamy healthy ice cream. There's no need for an ice cream machine for this recipe. Cool down this summer with our top vegan ice cream recipes.
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