Wheat Flour Dosa Let's enjoy this quick healthy Indian style breakfast with easy to find ingredients. Wheat dosa recipe quick to make for breakfast or dinner. This instant wheat flour dosa is super easy to make, comes out crispy and tasty too.

Ingredients of Wheat Flour Dosa

  1. Prepare 1 cup of Wheat Flour.
  2. You need 1/2 cup of Sooji.
  3. It's 1 cup of Curd.
  4. You need To taste of Salt.
  5. It's 1/2 tsp of Baking Powder.
  6. You need As needed of Oil / Butter.

Wheat Flour Dosa instructions

  1. Take 1 cup of Wheat flour,1/2 cup of suji, 1 cup of curd,add salt per taste and little water and mix till two minutes. Cover it and rest for 5 minutes.After 5 minutes add baking powder.
  2. Heat Dosa tawa in high flame. Take a ladle full of batter and pour it in the center of the pan. Drizzle oil or butter over the dosa starts appearing golden brown..
  3. Serve Hot with Coconut Chutney..

After mixing the batter, take a pan and heat that add one spoon of oil and pour this batter into the pan, heat it. Flip it to the next side again it should get fry and then. View top rated Wheat flour dosa recipes with ratings and reviews. Rather than using high glysemic index rice, this sumptuous pancake is made with fibre-rich flours like whole wheat, bajra, jowar and nachni. I think some of you might have expected a biryani post today.

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