Peanut butter is the ultimate comfort food. Whether you spread it on toast, use it as a dip for apple slices or turn it into a delicious treat, we all have memories of snacking on PB. And when it comes to dessert, this easy peanut butter cake recipe is as simple as it gets.

Ingredients of Butter cake *easy!*

  1. It's 100 grams of sugar.
  2. It's 1 tsp of baking powder.
  3. It's 2 of beaten eggs.
  4. It's 100 grams of sifted all purpose flour.
  5. You need 100 grams of butter.

Butter cake *easy!* instructions

  1. Cream butter and sugar with electric mixer till it turns white..
  2. Add around 2 spoonfuls of eggs (not too much if not emulsions will be formed!) and mix with electric mixer for only 5 seconds! (count yourselves). Repeat this step till eggs are used up..
  3. Put in half of the sifted flour(inclusive of the 1 tsp of baking powder) and mix it for 5 seconds. Repeat this step with the remaining sifted flour..
  4. Use a scraper to scrape the sides and also fold in the mixture for about 5 times..
  5. Pour the mixture onto a greased (preferably with baking paper) baking tin and bake in oven at 190°F celsius for 30 mins..

They are both very similar as they use baking powder as a leavening agent. Pound cake gets the name because the traditional recipe calls for one pound each for the three main ingredients: butter, flour and sugar. Easy Keto Butter Cake Recipe - a delicious, fluffy, indulgent vanilla butter cake that is naturally low carb and keto diet compliant! A while ago, my husband took up a keto diet - to lose weight, but also to reduce inflammation and help with some chronic pain. Blue-Ribbon Butter Cake Tips Are butter cake and pound cake the same?

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