Our Broccoli Cheese Soup recipe has taken quite a few years to get right: taste, flavour and consistency.
This might not be an exact replica of Panera's Broccoli Cheddar Soup… An EASY recipe for Broccoli Cheddar Soup.
The creamy bowl of hearty soup is packed with broccoli florets, carrots, celery, and loaded of cheese!
Ingredients of EASY 30 minute Broccoli cheddar soup
- Prepare 1/3 cup of real butter.
- It's 1 of purple onion chopped fine.
- It's 4 cloves of garlic minced fine.
- Prepare 1/3 cup of flour.
- Prepare 2 cups of chicken broth.
- It's 3/4 teaspoon of salt.
- You need 1/2 teaspoon of pepper.
- Prepare 3 cups of half and half or whole milk.
- You need 1 teaspoon of garlic powder.
- You need 1 of large broccoli crown cut into small florets.
- Prepare 2 cups of shredded cheddar cheese (grate it off the block for better melting).
EASY 30 minute Broccoli cheddar soup step by step
- Put butter onion, broccoli, garlic and spices and sauté for about 3-4 minutes. Mix in the flour forming a roux and whisk until golden brown..
- Reduce heat to medium low and slowly whisk in half and half and the chicken broth. Simmer 20 minutes uncovered then stir in the cheese. Pairs well with homemade rolls or garlic knots and a side salad..
If you love Panera's Broccoli Cheddar Soup recipe, get your printer ready, because today's version is going to satisfy even the picky eaters! How to make Instant Pot Broccoli Cheddar Soup So you may remember a few years ago I made this recipe for Copycat Panera Broccoli Cheese Soup. And, it happens to be a keto low carb broccoli cheese soup, too! But, I have since changed the post so much. Tastes just like Panera broccoli cheddar soup and is so easy to make!
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