Pancake Tips Why are my pancakes not fluffy?
The culprit is likely overmixing the pancake batter, which overworks the gluten in the flour.
Use a gentle hand when folding the wet ingredients into the dry ingredients and mix just until incorporated.
Ingredients of Pancake
- You need 1 1/2 cups of all purpose flour.
- Prepare 3 1/2 tsp of baking powder.
- Prepare 1 tsp of salt.
- You need 3 tbsp of white sugar.
- It's 1 1/4 cups of milk.
- You need 1 of egg.
- It's 3 tbsp of butter.
Pancake instructions
- Sift together the dry ingredients.
- Make a well in the middle and add all wet ingredients together until there are no lumps.
- Cook in a greased pan for approximately a minute on each side.
Pancake Recipes Buttermilk pancakes, blueberry pancakes, banana pancakes, oatmeal or whole wheat. Get recipes for light and fluffy pancakes, including vegan and keto options. The basic pancake is made from a simple batter of eggs, flour, milk and baking powder for leavening. You can use different types of flour if you want to experiment with whole wheat or buckwheat. And you can also add fruit to the mixture.
Get Latest Recipe : HOME
