Furtherore, this easy peanut butter pie tastes just rich and creamy as those fancy slices of peanut butter pie that you pay five dollars a piece for at your favorite restaurant!
I'm basically obsessed with this peanut butter cream pie.
It's my personal favorite pie right now because the texture is like a cloud.
Ingredients of Easy No Bake Coffee Pistachio Peanut Butter Pie
- Prepare 2 packets of pistachio pudding mix.
- You need 3 cups of milk-based coffee drink.
- It's 1 of oreo pie crust.
- Prepare 1 of Hershey chocolate bar.
- You need 4 tablespoons of peanut butter.
- You need 1 tablespoon of coconut oil.
Easy No Bake Coffee Pistachio Peanut Butter Pie instructions
- Combine pudding mix packets with coffee (I used Califa Farms brand almond milk triple shot mocha) mix until all the powder has been incorporated then pour the pudding into the pie crust..
- Place pudding/pie crust in the fridge and let it sit for 30 minutes..
- In a mixing bowl combine coconut oil, peanut butter and chocolate. Microwave for 20-30 seconds or until chocolate starts to melt. Mix ingredients together and add on top of the pudding mix in the pie crust..
- Leave in the refrigerator for another 30 minutes before serving, and enjoy!.
Mix all ingredients together and place in pie shell. Chill for at least an hour before serving. If desired, garnish with additional whipped topping, drizzle with chocolate syrup, sprinkle with peanuts. Peanut Butter Pie is an easy no bake pie recipe for peanut butter lovers! Regardless of that, YOU should make this peanut butter cream pie.
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