Sweet Pongal with Milk and jaggery (Bellam Parvanam in Telugu) Sweet pongal is known as chakkara pongali in telugu. Sweet Pongal Prasadam in Telugu by Amma Kitchen- Latest Indian Recipes. Andhra sweet pongal recipe - Preparation of Chakkara Pongal recipe with milk and sugar.

Ingredients of Sweet Pongal with Milk and jaggery (Bellam Parvanam in Telugu)

  1. You need 1 cup of Rice.
  2. Prepare 1 cup of Jaggery.
  3. You need 1 litre of cows milk.
  4. It's of ghee.

Sweet Pongal with Milk and jaggery (Bellam Parvanam in Telugu) step by step

  1. Clean rice and add little ghee to it. We do not wash the rice..
  2. Boil milk in heavy bottom pan. when it starts boiling add rice to it..
  3. Cook the rice for 15 mins.check with hand hand whether rice is cooked..
  4. Once the rice is cooked switch off the flame. Then add ground jaggery and mix well.Add little ghee and give the prasadam to God and serve it to everyone..

Rice with moong dhal cooked in jaggery and milk simmered and then garnished with ghee roasted cashews and raisins….who will Sakkarai pongal or chakkarai pongal recipe a sweet dish you can make for neiveidhyam. How to Make Bellam Paramannam Recipe. A traditional Andhra sweet pongal or pudding made with rice, jaggery, milk and ghee, usually made as naivedyam for festivals. Basically Telugu people make two types of sweet pongal recipes. One with sugar and the other one with jaggery called as bellam pongali.

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