BBQ Butter Garlic Clam

Ingredients of BBQ Butter Garlic Clam

1. You need 200 g of Clam.
2. You need 2 pieces of garlic.
3. Prepare 20 g of Butter.
4. You need 20 ml of White wine.

BBQ Butter Garlic Clam step by step

1. Leave the clam in salt water(15g salt/500ml water) for at least 1 hour.
2. Put everything in foil container then seal it up before putting it in oven (under 200 °C for 10 mins).
3. Take it out from oven. Voilà ❤️.

Get Latest Recipe : HOME