Sago barfi There are many quick alternate versions of making coconut barfi and the recipe shared here is one of them. It comes very close to the traditional one due to the addition of mawa or khoya. Use gram flour (besan), ghee, dry mawa and sugar for making instant and yummy besan barfi.

Ingredients of Sago barfi

  1. Prepare 1/2 cup of sago seeds.
  2. Prepare 2 of medium sized boiled sweet potatoes.
  3. Prepare 2 of &1/2 cup milk.
  4. It's 1/2 cup of sugar.
  5. It's 1/4 cup of chopped fig.
  6. It's 4-5 of dates.
  7. It's 1 tsp of cardamom powder.
  8. It's 1 tsp of rose water.
  9. Prepare 1 tbsp of clarified butter.
  10. Prepare of Dry fruits & rose petals for garnish.

Sago barfi step by step

  1. Make a coarse powder of sago.
  2. Take a pan, add 2 cups milk and sago let it boil.
  3. Add sugar, 1/2 tsp cardamom powder fig & dates.
  4. Let it cook.
  5. Take it off from flame. & place it on plate add rose water and level it. & keep it refrigerator for 30 minutes.
  6. Make a paste of sweet potatoes add cardamom powder and clarified butter.
  7. Spread this potato paste on sago mixture. Add nuts and petals.
  8. Let it set in refrigerator for 1h.
  9. Serve it chilled.

Make easily at home with complete..vadam, sago fryums with step by step photo/video. a thin disc shaped snack food prepared mainly with the accompaniment like chutney, fryums, papad and any deep-fried snack. sabudana or sago. Sago or saboodana is a food which is full of energy due to rich carbohydrate content. It is extracted from the spongy center of sago palm stems (Metroxylon sagu) and it is in the form of starch. Barfi, a hearing and speech impaired boy falls in love with Shruti. In spite of her deep affection for Barfii, Shruti gives into societal and parental pressure to marry a 'normal' man and lead a 'normal' life.

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