Ingredients of Bahamian Lobster salad dressed in brown butter aioli... Served over quinoa

  1. Prepare 1 of boiled lobster tail.
  2. Prepare 1/2 of finely diced red bell pepper.
  3. Prepare 1/4 of finely diced white onion.
  4. Prepare 1 tbsp of finely diced jalapeno.
  5. Prepare 1/3 of english peas.
  6. It's 1/3 cup of mayo.
  7. You need 1/2 of lime juice.
  8. It's 1 tbsp of brown butter.
  9. It's 1 dash of sriracha drizzle to garnish.
  10. Prepare 3 slice of cucumber rounds.

Bahamian Lobster salad dressed in brown butter aioli... Served over quinoa step by step

  1. cook lobster tails and dice meat into chunks.
  2. sweet onions, peppers on med-low heat until soft. add cooked peas last and remove from heat.
  3. make aioli using mayo, butter and lime.
  4. mix lobster, veggies and aioli.
  5. garnish with cucumber and sriracha... serve cold over quinoa.
  6. Enjoy!.

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