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This Cajun Bean Turkey Soup recipe is the perfect way to enjoy leftover turkey.
Add acidic ingredients (such as canned tomatoes.
Ingredients of 15 bean Cajun soup mix with smoked sausage & rice
- It's 1 bag (20 oz) of hurst ham beens 15 bean cajun soup mix.
- You need 1 of medium white or yellow onion diced.
- You need 1/2 of green bell pepper diced.
- Prepare 1/2 of red bell pepper diced.
- Prepare 3/4 cup of celery diced.
- You need 3 cloves of garlic minced.
- Prepare of Seasoning packet from beans.
- Prepare 2 tablespoons of parsley.
- You need 4 cups of filtered water.
- You need 4 cups of chicken broth.
- It's 1 of ham hock.
- Prepare 2 packs (12 oz) of each beef smoked sausage sliced and halfed.
- It's of Juice of 1 small lemon.
- Prepare 1 can (14.5 oz) of petite diced tomatoes don't drain.
- Prepare 2 teaspoons of Italian seasonings.
- Prepare 1 teaspoon of sea salt.
- You need 1/2 teaspoon of black pepper.
- It's 2 tablespoons of butter.
- Prepare of For rice 👇.
- Prepare 3 cups of white instant rice.
- Prepare 3 cups of filtered water.
- Prepare 2 teaspoons of sea salt.
- You need 1 teaspoon of pepper.
- You need 1 teaspoon of garlic powder.
- Prepare 4 tablespoons of butter.
15 bean Cajun soup mix with smoked sausage & rice instructions
- Rinse and sort through beans and check for unwanted debris and discard..
- In slow cooker add beans, onion, peppers, garlic, celery, parsley, seasoning packet, broth and water. Mix up and add ham hock in..
- Cover and cook on high for 8 or 9 hours (don't open lid while cooking).
- Brown sausage in a skillet on medium high heat and set aside in refrigerator till ready for use..
- After 8 hours check beans for doneness. If tender remove ham hock and remove fatty outside and shred and add to soup. Add in browned sausage, tomatoes, Italian seasonings, lemon juice, butter, salt and pepper. Stir up and cover and continue to cook for about 30 more minutes.
- Bring a pot of water to a boil and then add in rice, butter, salt, pepper and garlic powder. Remove from heat and let sit for 10 minutes covered..
- Serve with rice and enjoy with some buttered cornbread on the side.
I Made this in crockpot today using smoked sausage since I had no ham. Stir tomatoes and Cajun seasoning into sausage mixture. Add sausage mixture to fettuccine in Dutch oven; toss to combine. Sprinkle with cheese and chopped fresh parsley, if desired. A flavorful tomato-based soup with corn and spicy andouille smoked sausage.
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